Breakfast Menu

8am to 12.00pm

Eggs on Toast

Two free range eggs ‘your way’ on homemade sourdough toast.

$16.00

 Duo of Mushrooms

Field and button mushrooms in a creamy caper & garlic herb sauce on toasted sourdough.

$23.00

Eggs Benedict

Two poached eggs on potato & herb rosti, baby spinach and hollandaise sauce.

$24.00

Add smoked salmon or bacon.

$30.00

Courthouse BIG

Two poached eggs on toasted sourdough, field mushrooms, house baked beans, potato & herb rosti, bacon & sausage.

$32.00

Avocado Smash

Avocado mash on toasted sourdough with crumbled feta, red onion, sprouts & dukkha dressing.

$18.00

Chachouka

Spicy red capsicum, onion, tomato & cumin stew witha potato & herb rosti, topped with a poached egg & chilli sauce.

$23.00

Waffles

House made waffles with a

summer fruit compote, topped with plain yoghurt & maple syrup.

$20.00

with coconut yogurt

$22.00

No-Grainola

House made granola with summer fruits.

Served with your choice of milk;

oat, almond, soy, dairy & probiotic yoghurt.

$16.00

with coconut yoghurt

$18.00

Breakfast Sides

Three rashers of bacon           $7

Local Sausage                      $7

Smoked Salmon                       $7

Haloumi                                   $7

Mushrooms                              $6

Spinach                                    $6

Tomato (seasonal)                    $6

Rosti                                        $4

Gluten free bread                    $4

Plain Yoghurt                        $2

Coconut Yoghurt                       $4

Free range egg                        $4

All our bread and baking is made by us here on site.

(excl. gluten free & croissant). 

All our eggs are free range.  

See our counter display for scones, muffins, scrolls and other baked goodies.

See our specials board for what else might be available today.

Lunch Menu

12.00pm to 2.00pm

Mussel Chowder

A bowl of creamy kai moana with toasted sourdough bread

$24.00

Fish Cakes

Smoked fish, mashed potato, fresh herbs & lemon zest

served with a green salad & lemon caper mayo.

$28.50

 Local Anatoki Salmon

Oven baked salmon fillet (skin on)

served with a finely sliced fennel, lemon & feta salad

& toasted focaccia.

$34.00

Venison Burger

Wild venison meat patty grilled with horopito & pesto, sliced cheese, red onion, fresh pickle & lettuce in our sourdough bun.

$26.50

(vegitarian option = no venison but grilled field mushroom)

 Cachapas

Whole corn & maize flour pancakes grilled with a mozzarella cheese filling

served with salted crème fresh & chimichurri salsa.

$23.00

Salads & sides

           Side salad $8                 Salad bowl $15

Garlic Bread $4           Bread $3

We don't do potato chips or fries.

Please see our chalk board for daily chefs specials, soup of the day and market fish. 

Drinks

Non-alcoholic drinks are available from the drinks fridge, for alcoholic drinks please ask our staff.